License to operate as an importer of dairy equipment

For conformity and compliance of dairy standards and regulations.

  • The structure housing the dairy equipment shall be of sufficient area to carry out work under sanitary/ hygienic condition.
  • Structure and design shall be able to allow for location of equipment in such a way that does not impede product and personnel flow.
  • Materials used in construction shall be non-toxic to human.
  • The materials shall be water proof and non-decomposable under the work environment. BUT this excludes polyethylene linings.
  • The walls inside the workroom shall be smooth, cleanable, and have uniform pattern.
Equipment and Hygiene
  • All Equipment surfaces that come into contact with milk shall be food grade (non-toxic, non-inert to milk and its products, non-absorbent or adsorbent, and not affected by cleaning chemicals), preferably stainless steel, aluminium alloys of tin and mild steel.
  • Phone:+256 414343901/3
  • Physical Address:1 Kafu Road
  • Postal Address:P.O.Box 34006,Kampala, Uganda
  • Jurisdiction:National
  • Email
  • Website:
  • Operating Hours:Moday to Friday, 8:00am-5:00pm (excluding weekends and public holidays)
  • Directions: View Directions